Saffron
Grade 1 & 2 Iranian Saffron for Professionals
Whole threads, powder or freeze-dried.
Powerful aroma, available in 1g to 10g formats, with traceable quality for culinary and pastry use.
Premium-Grade Iranian Saffron for Professionals
We offer premium-grade saffron sourced from Iran, renowned for its high levels of safranal, crocin, and picrocrocin – key indicators of its aromatic, colouring, and flavouring quality.
Designed for use by pastry chefs, fine dining chefs, caterers, and processors, our saffron is available in Grade 1 (ISO 3632-2) or Grade 2, in various forms: whole threads, freeze-dried cut saffron, or powder.
Each batch is carefully selected to ensure residue-free purity, traceable Iranian origin, and a high content of active compounds.
Our packaging formats (1g or 10g) are suitable for artisan or semi-industrial use and allow for precise dosing in infusions, sauces, creams, ice creams, or rice dishes.
Used in both sweet and savoury gastronomy, our saffron enhances recipes with its deep aroma, intense colour, and refined sensory profile.
A premium natural ingredient for truly distinctive professional creations.
